Published August 4, 2026 · Category: News

Overview

Restaurant chain pulls peppers ‘out of an abundance of caution’ as salmonella outbreak sickens 100 people

Chipotle said on Tuesday ⁠it had removed jalapeños from some of the chain’s restaurants after identifying ⁠the peppers as ⁠a ​potential ingredient tied to a salmonella outbreak, replacing them ⁠with supplies from different growers.

Details

The company said it ​began tracing ‌ingredients through its supply ‌chain after learning of a ‌potential outbreak and identified jalapeños from a common lot as a possible source.

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Source

Originally published at www.theguardian.com.

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